2019 top U.S. trade partners identified
According to the U.S. Census bureau, Mexico, Canada and China were again the largest U.S. trading partners in 2019. Mexico […]
Countries consider use of mobile apps to track COVID-19 spread
The European Commission and the European Data Protection Board are jointly developing principles to leverage the use of mobile apps […]
Foodservice industry updates
The National Restaurant Association launched RestaurantsAct.com, a hub of critical information for restaurants, employees, customers and industry partners. The site […]
C-19 Impact by Foodservice Segment Forecasting Tool!
NAFEM’s collaboration with research company Datassential has afforded all members access to a new tool developed to help the industry […]
Online product training sessions considered for CFSP credit
NAFEM’s CFSP program will now consider your online training (manufacturer) be applied as a credit toward earning or maintaining the […]
Member spotlight – Hoshizaki America, Inc.
Member since: 1982Industry: Refrigeration & ice machinesWebsite: https://www.hoshizakiamerica.com President Sakamoto came to the United States in the early 1980’s and […]
Connelly takes the reins as NAFEM’s president
Rob Connelly, CFSP, CEO, Henny Penny Corporation, Eaton Ohio, officially took the reins as president at the NAFEM Annual Business […]
Here’s what you should know about Generation Z
During the last few years, many companies have focused on how to train, recruit and retain millennials. However, a new […]
Water quality tips
Water quality impacts equipment performance and maintenance—not to mention the taste of beverages and foods. No matter what role you […]