NAFEM’s strength = volunteers

Consider signing up to contribute on one of NAFEM’s many working groups in 2023.  Take a look at the full working group list with descriptions and if you see an area where you can engage and contribute, submit your preferences by Mar. 31. If you’re already participating, you do not need to complete the form.  And, don’t forget, serving NAFEM on a working group earns your company priorty points toward the space draw for The NAFEM Show.



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Through our Certified Foodservice Professional (CFSP) program, we aim to elevate our industry’s professionalism – across the spectrum. This globally recognized, in-demand credential is open to professionals throughout the industry.

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