NAFEM’s 2022 Business Planning Study results are now available

Study findings identify where the foodservice equipment and supplies industry is headed over the next 24 months — and how members can manage through turbulent times. The report has been delivered to your Member Dashboard, as a downloadable document, under the “My Research” tab. 

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Certification

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Through our Certified Foodservice Professional (CFSP) program, we aim to elevate our industry’s professionalism – across the spectrum. This globally recognized, in-demand credential is open to professionals throughout the industry.

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