Kevin Clark is president of the Standex Cooking Solutions Group (American
Foodservice, APW Wyott, BKI, BakersPride, BevLes, Federal, Kool-Star, Master-Bilt, Nor-Lake and
Tri-Star). His 25+years of experience in the foodservice industry includes leadership roles with Manitowoc
Foodservice, The Delfield Company, Wells Bloomfield and Middleby Marshall, as well as experience on both the dealer and manufacturers’ rep side, with
positions at Best Restaurant Equipment, Restaurant Equippers, Wasserstrom and Biretta
Company. Clark currently serves on the Membership Screening Committee and has been a
member of the Annual Meeting & Management Workshop Committee since 2006.