Kevin Clark is president of the Standex Cooking Solutions Group (American Foodservice, APW Wyott, BKI, BakersPride, BevLes, Federal, Kool-Star, Master-Bilt, Nor-Lake and Tri-Star). His 25+years of experience in the foodservice industry includes leadership roles with Manitowoc Foodservice, The Delfield Company, Wells Bloomfield and Middleby Marshall, as well as experience on both the dealer and manufacturers’ rep side, with positions at Best Restaurant Equipment, Restaurant Equippers, Wasserstrom and Biretta Company. Clark currently serves on the Membership Screening Committee and has been a member of the Annual Meeting & Management Workshop Committee since 2006.