Member Directory

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Our member companies cover the spectrum of foodservice equipment and supplies manufacturing: food preparation equipment; primary cooking equipment; refrigeration and ice machines; serving equipment; smallwares, cookware and kitchen tools; storage and handling equipment; tabletop and servingware; warewashing, janitorial and safety equipment; and furnishings, décor and custom fabrication.

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In-depth insights

There’s no denying that ice cream is a frozen favorite around the world, especially on hot summer days. But have you ever stopped to wonder how your favorite flavors found their way to cones, pints, popsicle sticks and more?

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Diners everywhere have become a much more sophisticated crowd. With the rise of Instagram-worthy plates and global flavor infusions, creativity and innovation have become a norm in the foodservice industry.

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In response to a U.S. Department of Energy (DOE) proposed rule to address current delays in requests for interim waivers, NAFEM submitted comments to the agency reflecting member input. 

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