Media/Pressroom

A voice for the industry.

After more than 60 years representing 600+ foodservice equipment and supplies manufacturers, we’re uniquely qualified to share deep insights – on topics ranging from the latest culinary and equipment trends to regulatory issues affecting the industry.

Browse our pressroom for more information, or contact Deirdre Flynn, CFSP, at +1.312.821.0209 or dflynn@nafem.org with direct inquiries.

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The latest from NAFEM

During the last few years, many companies have focused on how to train, recruit and retain millennials. However, a new generation is emerging and starting to enter the workforce that requires just as much attention – Generation Z.

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“Every year, more than 200,000 U.S. service members return to civilian life,” according to the Manufacturing Institute. And over the years, our industry has seen the value in these veterans joining our workforce – both for service members and manufacturers alike.

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Check out the the latest ENERGY STAR updates.

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NAFEM in the news

Deirdre Flynn discusses how her background in association management and her love of manufacturing has helped mold into what NAFEM is today.

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The Fabricator discusses some of the key points from a recent NAFEM survey on the effects of the tariffs on Chinese imports and important steel and aluminum.

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NAFEM congratulations Carol Wallace, CFSP and Cliff Baggott, CFSP, the two recipients of the President’s Award and to Larry Moon, CFSP, the William W. Carpenter’s Award recipient.

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