A voice for the industry.
After more than 60 years representing 550+ foodservice equipment and supplies manufacturers, we’re uniquely qualified to share deep insights – on topics ranging from the latest culinary and equipment trends to regulatory issues affecting the industry.
Browse our pressroom for more information, or contact Deirdre Flynn, CFSP, at +1.312.821.0209 or email@example.com with direct inquiries.
The latest from NAFEM
NAFEM has released its 2016 Size & Shape of the Industry Study, which reports NAFEM-member company 2015 sales in a variety of foodservice equipment and supplies categories.
NAFEM in the news
Eric Santagato, District Sales Manager at M. Tucker, talks about attending his first NAFEM show.
The Jan./Feb. edition of Chef Magazine offers a comprehensive preview of The NAFEM Show, including on-trend equipment and supplies, show themes and entertainment. Read the full article here.