Member Tools

If you’ve been meaning to become a Certified Foodservice Professional, consider participating in the annual overview seminar at NAFEM headquarters in Chicago. The next NAFEM-hosted overview and exam takes place Aug. 23 & 24, 2018.

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Like many other industries, the long-term growth and continued success of the foodservice equipment & supplies industry is tied directly to its ability to attract bright, enthusiastic new employees. Check out these recruiting and retention ideas and resources.

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NACS ensures that business credit professionals have the tools they need to extend credit, increase sales and grow profitability. NACS facilitates the process for credit managers to make credit and terms decisions wisely. 

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Our 2017 NAFEM Town Hall Tour was a tremendous success! Six cities. 150+ participants. And lots of enthusiastic discussion and feedback. Here’s a quick recap.

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On Aug 23 – 24, 2017, NAFEM hosted its annual Certified Foodservice Professional (CFSP) overview seminar and exam — welcoming 56 professionals to the program, including NAFEM members, manufacturer representatives, distributors and dealers.

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“We are dedicated to engaging our members and moving our industry ever forward.”

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We are so excited for the next three months!  Why?  Because it’s Town Hall time and there’s nothing better!

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NAFEM is proud to introduce a new resource to help members identify international certification resources.

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The Sustainability Calculator is a free environmental impact tool NAFEM developed in partnership with ASTM. The tool defines a standard method to measure and report the environmental impact of foodservice equipment.

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