Member Spotlight

Founder Christopher Huebner began his foodservice career as an equipment dealer. However, it didn’t take long before he started offering design services using his CAD knowledge, and within a few years even opening a consulting firm specializing in Revit.

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Donper USA started over 15 years ago, supplying North America with our soft serve and frozen drink machines. Today, president Alex Nolte seeks to continue the expansion of the company, which provides nationwide technical support and warranty service for our internationally recognized equipment.

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Iain Milnes founded Power Knot in 2009 with the goal of developing waste solutions that make a positive impact on the environment. Since then, we’ve opened new locations around the world, expanding way beyond our original Silicon Valley office.

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Bottoms Up started 10 years ago in a garage in Aberdeen, WA after our founder and CEO, Josh Springer, found himself constantly waiting to get a drink at the bar instead of actually enjoying the bar.

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We started around 1993 building brick ovens and pizza restaurants. It was always a passion to make great pizza and, of course, we needed a great oven to do it.

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For more than 50 years Berg has been supplying customers with the most technologically advanced liquor control equipment available on the market.

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We’re a family-owned business that got its start with the development and introduction of the industry’s first four-ounce popcorn machine in 1979. Since then Paragon has grown to be an industry market leader and delivers new innovative products like the market’s finest popcorn, cotton candy, snow cone and food warming machines.

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With headquarters in Japan, Fuji Electric began developing power electronics equipment in 1923, and has been in the foodservice equipment and vending machine business for over 40 years—with machines all over the world.

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Wasatch Co. started in 1978 by supplying bar towels and other textile products to the industrial laundry industry which supplies to foodservice clients.

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