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Check out the the latest ENERGY STAR updates.

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During the last few years, many companies have focused on how to train, recruit and retain millennials. However, a new generation is emerging and starting to enter the workforce that requires just as much attention – Generation Z.

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“Every year, more than 200,000 U.S. service members return to civilian life,” according to the Manufacturing Institute. And over the years, our industry has seen the value in these veterans joining our workforce – both for service members and manufacturers alike.

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Both chambers of Congress are in session the last week of September and Oct. 15-18, 21-24 and 28-31. The Senate also is in session Oct. 25.

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When NAFEM was founded in 1948, we had one mission—to spur the success and forward progress of our members. Today, our association represents over 600+ foodservice equipment and supplies manufacturers. Members who together have countless stories of growth and success.

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There’s no denying that ice cream is a frozen favorite around the world, especially on hot summer days. But have you ever stopped to wonder how your favorite flavors found their way to cones, pints, popsicle sticks and more?

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Diners everywhere have become a much more sophisticated crowd. With the rise of Instagram-worthy plates and global flavor infusions, creativity and innovation have become a norm in the foodservice industry.

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In response to a U.S. Department of Energy (DOE) proposed rule to address current delays in requests for interim waivers, NAFEM submitted comments to the agency reflecting member input. 

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According to media reports, President Trump is now expected to send the United States – Mexico – Canada Agreement (USMCA) to Congress after Sept. 1, giving working groups of democrats in the House of Representative more time to address their concerns with U.S. Trade Representative Robert Lighthizer.

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