The NAFEM Show, the world’s leading biennial showcase of innovative foodservice equipment and supplies for food prep, cooking, storage and table service, started off the year by breaking its record for attendees, exhibitors and the most exhibit space in the show’s history.
One thing is certain — we can count on a new round of issues in 2019 that will impact our business and create challenges with many underlying opportunities. NAFEM’s role thru the volatility, beyond what will be “the best NAFEM show ever” in February, is to continue to help gather, support and advocate with the information we provide to you, so that you and your leadership team better understand the important issues affecting your business. Hopefully, each year, we grow in our ability to provide these services to you.
It used to be that the time between Thanksgiving and the Christmas holidays was what we commonly referred to as “clean-up” time – you got programs wrapped up, 2018 files cleaned up and tucked away, 2019 files organized and started, and we’re just ready for the calendar to turn.