Energy

The competition recognizes individuals for creative, specific and innovative approaches that led to significant, measurable energy savings at their manufacturing facilities.

Read more »

ENERGY STAR® will be hosting a commercial food service (CFS) stakeholder workshop on Sunday, May 20, 2018 from 1:00-3:00pm CT during the National Restaurant Association (NRA) Show; EPA is working on the development of the ENERGY STAR Final Version 1.1 Commercial Coffee Brewers specification; and EPA is moving forward with development of the Draft 1 Version 3.0 specification.

Read more »

Manufacturers of foodservice equipment covered by the U.S. Department of Energy’s Appliance Standards Program must electronically submit compliance and certification reports to DOE through its online Compliance Certification Management System.

Read more »

The group’s goal is to have another product category ready for pilot program verification in 2019.

Read more »

DOE is looking at ways to reduce compliance costs and/or increase consumer choices.

Read more »

The U.S Department of Energy (DOE) has published a Federal Register notice of petition for waiver from AHT Cooling Systems GmBH and AHT Cooling Systems USA Inc.

Read more »

NAFEM continues to monitor for new information on California’s planned HFC prohibitions and NOx emission reductions.

Read more »

In conjunction with the National Restaurant Association show in Chicago in May, NAFEM attended the Commercial Food Service Stakeholder Workshop for manufacturers, utilities vendors, suppliers and consultants.

Read more »

To help U.S. manufacturers drive energy productivity improvements and accelerate adoption of energy-efficient technologies, the Department of Energy (DOE) and the National Association of Manufacturers (NAM) have created the Sustainability in Manufacturing partnership.

Read more »