CFSP > ES > EQUIPMENT & SUPPLIES OVERVIEW (CFSP)

Who Should Attend?

Who should attend the E&S Overview Seminar? The program is geared toward participants in NAFEM's Certified Foodservice Professional Program (CFSP) and all individuals within the foodservice industry, no matter what their level of responsibility, experience and exposure or interaction with other segments or members of the industry is encouraged to participate.

The following is just a partial list of those who will benefit from the program:

• Customer service representatives.
• Manufacturers' sales representatives.
• Sales and marketing managers.
• Service managers
• Sales managers.